The 10 Best Woks For Electric Stoves You Should Know
Woks might be one of the versatile and essential cooking utensils in the world!
Woks – a cooking pot with a round bottom and a handle appear in almost everyone’s kitchen. We use woks every day to make anything, starting from stir-frying, pan-frying, and deep-frying to making soups and boiling stuff.
If you have an electric stove, we will introduce to you the best woks for electric stoves so you can make various dishes using them!
Top Listing
The Reviews Of The Best Woks For Electric Stoves
1. Carbon Steel Wok For Electric, Induction, and Gas Stoves
Features
- PRE-SEASONED FOR IMMEDIATE USE - Sizzling stir frys, crispy deep frys, pan-searing to perfection.... while also able to make soups and stews!
- HANDLES HIGH HEAT AND SCRATCHES - Carbon steel wok has no tefflon coating and can sustain super high temperature without damage. You can use metal utensil and no need to worry about scratches. With the proper care, it will last you a life time.
- VIDEO AND WRITTEN INSTRUCTIONS - Had problems with other carbon steel woks getting rusty? We have very simple care instructions, so you'll be cooking like a pro!
- THE ORIGINAL FLAT BOTTOM WOK - Works on electric stoves, induction stoves, gas ranges and other heat sources. Manufactured and imported by popular Youtuber, Souped Up Recipes.
- VIRAL TAKEOUT RECIPES - Over 1 Million subscribers trust her recipes... and we'll also include a link to over 200 video recipes in the box, many that can be made this wok.
Pros
- Well – made
- Wonderful design
- Handles stay cool
- Wooden handle and cover
- Nice packaging
Cons
- The handle is a little jiggly
2. 12.8″Carbon Steel Wok
Features
- 【11PCS WOK SET】You not only have quality 12.8 inch carbon steel pan and wooden lid, but also get 10 accessories include slotted turner, ladle, spatula, skimmer, solid spoon, slotted spoon, egg whisk, wok brush, wok ring and pasta server. The step design wooden lid to precise match the pot and accelerate to your cooking, the soup mouth design is easy to pour soup, the detachable wooden handle is not hot and easy to save, also easy use in the oven.
- 【HONEYCOMB CARBON STEEL CONSTRUCTION DESIGN】Wok pan made of QUALITY black carbon steel and uses no chemical coating, so it SUPERB PERFORMANCE and DURABILITY for lifetime using. The wok lightweight and responds to heat changes quickly evenly, convenient for women to lift which can also sustain super high temperatures without damage. And also it surface has a honeycomb design which reduce food sticking to the pan, reduces scratches and maintains the beauty of the wok.
- 【SAFETY AND DURABLE WOK】The wok pan has been passed several safety tests,the flat base makes sure that it sits securely on for any stovetop, like electric stoves, induction stoves, gas ranges and other heat sources. We adopt nitriding craftsmanship to avoid rusting so it more durable than the coated pan.
- 【DIVERSE DAILY COOKING WAYS 】This wok pan is equipped with superior performance on heating and heat transfer. The carbon steel wok can be used in various cooking methods, like stir-frying food, searing meat pan-frying, braising, boiling, steaming, deep-frying and so on.
- 【WARM TIPS】Please refer to user manual before use and cleaning in time and keeping it dry after using iron wok to prevent the iron pan from rusting.
Pros
- Perfect size for stir fry
- Clear instructions on how to season/clean
- Perfect for the price
- Retain the heat well
- The lid is wooden
Cons
- The stain on the lid comes off
3. AISUNY Nonstick Frying Pan with Lid and Wok Spatula
Features
- 【Nonstick Frying Pan Brings Delicious Foods 】Cast aluminum wok body with thicker coating make it much easier to clean, less oily&butter.This skillet (12.5 inch) is suitable for high temperature of 482°F (250°C).Shenzone nonstick skillet will always bring you healthy&fresh food.
- 【Large Frying Pan with Lid and Spatula 】There is a glass cover, a wooden spatula and a large non-stick pan in the package.The lid keeps food warm&prevents splatters; the wooden spatula is perfect to match the wok for cooking, so you don't need to purchase them separately.
- 【Professional Pan-Cooking without Panic】Two handles pan make it easier to hold.The lid with standable design is convenient for you to use and store, just stand it aside your wok, no more mess in cooking. The pan with removable long handle does not burn your hands,and streamlined design is more comfortable to hold, the hidden-nail design is more beautiful and easy to clean
- 【Nonstick Chinese Wok for Multiple Uses】 One Big pan for whole family. 12.6in diameter, 3.7in depth,which is big enough for 4-6 persons. You can cook egg, omelette, sausages, crayfishes, steak, poultry, noodles, burgers, vegetables soup and so on. Our wok is suitable for all stovetops, including gas, induction, ceramic and electric stovetop.
- 【1 Year Warranty for High Quality Wok 】1-YEAR WARRANTY is provided with this wok pan and a 30-day 100% MONEY BACK guarantee, 24 hours reply.If you are not satisfied with it, please feel free to contact us.
Pros
- Light
- Easy to clean
- Simple
- Can cook everything
- Nice solid build
Cons
- The top knob keeps rotating
4. HexClad Stainless Steel Frying Pan
Features
- HexClad PATENTED TECHNOLOGY: The hexagon design is created through a laser etching process to provide both stainless steel and non stick surface. This dual surface allows your non stick pan to sear still while using less oil, grease, and butter
- WHY CHOOSE HexClad: Featuring a patented laser-etched hexagon design and tri-ply construction, HexClad is PFOA-free, oven safe up to 500 degrees, stovetop and induction cookware ready, and features stay-cool handles for a premium cooking experience
- HIGH-QUALITY MATERIALS: To create durable cooking pans built to last require tri-ply construction. The first and third layer is stainless steel for sturdy non-stick features, while aluminum in between conducts consistent, even heat distribution
- EASY CLEAN & SCRATCH RESISTANT: The HexClad 12" stainless steel pan is dishwasher safe and can be cleaned using scorching or steel wool pads since the nonstick pan is scratch-resistant and won't scuff or wear down from the use of metal utensils.
- LIFETIME WARRANTY: As HexClad's dedication to quality to perfection, all non stick cookware is backed by a lifetime warranty. Add it to your favorite heavy-duty kitchen cookware sets. Perfect size pan for your eggs, omelets, or single chicken breast
Pros
- Great for making stews, soups, and stir-fries
- Solid and well made
- Nothing sticks to it
- Heat evenly
- No wear or scratches to the nonstick cooking surface
Cons
- Expensive
5. Aroma Housewares Electric Wok
3 used from $30.57
Features
- THE COMPLETE WOK KIT: Our wok pan comes with everything you need to cook authentic Asian and modern dishes. Each pack comes with an AEW-306 wok, high domed tempered glass lid, extra-long chopsticks to help you cook along with a steaming rack and a tempura rack. Power Consumption : 120V 60Hz 1500W
- LARGE SIZE & QUICK HEAT UP: This large 5-Quart capacity wok gives you all the space you need to make anything you have in mind. It’s made to handle high temperatures, heat up rapidly and maintain the heat so you can make cooking delicious meals faster and easier
- DURABLE & NONSTICK: Our stir fry pan is made using durable and heavy-duty cast aluminum that can handle daily use in the long run which coupled with the nonstick coating provides you with a simple way to cook even the messiest of dishes without worrying about lengthy cleanups
- COOK LIKE A PRO: The wok with lid is designed with a temperature probe that allows you to maintain a consistent temperature for even cooking. The lid is designed with a steam vent that allows you to control the moisture when cooking or steaming giving you the freedom to make stir fry, soups, fajitas, fried tempura, and much more
- EASY TO HANDLE & CLEAN: The cool-touch base and handles make it easier and safer to use the wok while keeping you in control. The entire wok can easily be disassembled and detached from the base to be cleaned in the dishwasher or hand-washed in the sink
Pros
- Perfect size
- Heat up fast
- Cook amazing
- Easy to carry around
- Great for camping
Cons
- No warranty in Canada
6. Willow & Everett Wok Pan
Features
- HEATS QUICKLY & EVENLY: Adapted from a traditional round-bottom stainless steel Chinese wok, our 13-inch large pan offers a wide and deep nonstick surface that is ideal for stir fry, steaming, deep frying, boiling, and searing.
- HEAVY DUTY DESIGN: The 3-layer woks are made of rust-resistant stainless steel for gas, induction or electric cooktop use. Built with an ergonomic handle and aluminum core that forms a scratch-resistant, nonstick surface. Dishwasher and oven safe.
- INCLUDES DOME LID & BAMBOO SPATULA: Along with this 13-inch, 4 lb stainless steel wok come 2 bonus items to complete the set: 1 stainless steel dome cover lid, and 1 stainless steel bamboo handle spatula. Great induction cookware!
- MASTER THE HEALTHY ONE-PAN DINNER: Woks and stir fry pans help make healthy cooking easier, faster and more efficient! This oversized wok lets you cook large servings and transition them to the dining table without ever dirtying another pan.
- A HOUSEWARMING PRESENT: Birthdays and holidays aren’t the only times to give gifts. Know someone moving into a new apartment or who just bought a house? This nonstick wok with lid makes for a perfect contribution to the new chapter in their life.
Pros
- Perfect lid
- Include an excellent mixing spoon
- The metal handle can be used use on a gas grill and in the oven
- Work well with induction stoves
- Well-packaged
Cons
- The cover rusts
7. KAQINU 14 Piece Woks & Stir-Fry Pans Set
Features
- [Wok Set & Cookwares] - KAQINU 14 piece wok pan set includes wok pan with lid, wok spatula, wok brush, wok ring, drain oil rack, chopstick, slotted spatula, spaghetti spoon, slotted spoon, rice spoon, soup ladle, carving fork and apron. Owning this all-in-one Chinese wok pan, make cooking easier, faster and more efficient, then your cooking life will be handier.
- [Suitable Size & Versatile Dishes] - With perfect size: 12.6"W and 3.7"D, KAQINU stir frying wok can serve at least 3-5 people of food portions which is ideal for entire family use or a small friend-gathering. It is excellent for you to get ready to enjoy all sorts of Asian cooking tasks including stir-frying, searing meat, deep-frying, braising, and steaming. Besides, the flat-bottom carbon steel wok pan is suitable for all types of stoves: gas, electric, halogen stove & induction.
- [Health, Durable & Fast Heat] - Made with high-quality black carbon steel, which develops ultra-durable and best-ever natural non-stick coating properties. Featured with non-chemical coating ensure a healthy diet. We adopt nitriding craftsmanship to avoid rusting so it more durable than the coated pan. The woks & stir-fry pans are light in weight and extremely fast in heating speed. The surface has a honeycomb design to reduce scratches and maintain the beauty of the wok.
- [Some Well-designed Details] - The exquisite packing wok set is a perfect gift. The step design made the wooden lid to match the pot, the V-shape soup mouth design is easy to pour soup, the detachable handle is easy to save, also easy to use in the oven. The ergonomic detachable handle is engineered solid wood anti-scalding design, can resist high temperature cooking, safe and comfortable to use. The hanging ring on the handle is designed for hanging storage, easy to dry, saving kitchen space.
- [Customer Service & Maintenance Tips] - For cooking lovers, We know how important to get a good wok pan. Therefore, we are willing to listen to every customer's comments and suggestions on our wok pan. Please refer to the user manual before use and cleaning in time and keep it dry after using iron wok to prevent the iron pan from rusting, It is best to coat with cooking oil after cleaning.
Pros
- Seasoning instructions are easy to follow
- Heat very quickly
- Get many extra items
- Easy to clean
- Good value for money
Cons
- The lid is unfinished wood
8. MEGOO Wok Pan
Features
- ★Multi-Layer Composite Special Process:Stainless Steel Wok Flat Bottom Body Adopts Multi-Layer Die Casting, Which Contains Multi-Layer Heat Storage Substrate Heat Which Can Transfer More Quickly And Evenly And Maintain a Certain Temperature Of The wok Body,There Are More Than 2,000 Honeycomb Fine Shields In The Whole Wok Body, Which Are Truly Micro-Carved
- ★Woks & Stir-Fry Pans Bottom Adopts High-Precision Micro:Engraving Technology,Which Can Be Heated Uniformly And Rapidly,Has Honeycomb Structure Design And Uniform Distribution,Which Improves The Non-Stick Property Of The Wok Bottom. Pan Bottom Is Not Deformed And Is Not Easy To Blacken And Yellow After Long-Term Use.It Is Superior To The Non-Stick Property Of The Conventional Stainless Steel Wok Pan.
- ★Double-Sided Texture Coverage, The Most Advanced Technology, Texture Aesthetics, Double Cost, Double Health, Make Simple Dishes More Interesting. Full Of Beauty, Brand-New Handle Design, Comfortable Grip. Optimize Heat Radiation, Anti-Scald Design, Ergonomics Principle, Intelligent Silicone Handle Temperature Sensing Design, When The Temperature Changes, The Handle Will Turn Into Bright Red, Indicating The Temperature Change, Making Cooking More Comfortable.
- ★Three-Dimensional Texture:Stainless Steel Wok Pan With Lid nonstick pan Wear-Resistant And Scratch-Resistant,Cuisinart Wok Not Afraid Of Steel Shovel, Not Afraid Of Steel Ball. Withstand The Test.Not Afraid Of Acid And Alkali,No Fear Of Steel Shovel, No Fear Of Steel Ball, No Fear Of Coating Falling Off, No Water Stains,So The Is New Model Stainless Steel Cooking Wok With Lid
- ★High-Quality After-Sales Service:MEGOO Stainless Steel Cookware Kits Have Passed The Quality Inspection 100% Before They Leave The Factory.If The Stainless Steel Cooking Wok You Received Is Damaged Or Has Any Failure,Please Feel Free To Contact MEGOO Service Team Directly
Pros
- Made of heavy-duty materials
- Sturdy handles
- Distribute heat well
- Awesome spoon rest
- Last for years
Cons
- Sometimes pan fry eggs still stick
9. ANEDER Wok Pan
Features
- 【12.5 Inch Non Stick Wok】 Aneder frying pan is constructed of heavy-duty cast aluminum to make it everlasting. With safe non-stick coating to make sure the wok non-stick&rustproof.12.5 inch is more large than regular cooking pan perfect for large families using.
- 【Healthy&Energy-Saving Frying Pan】This fry pan is coated by high performance safe coating makes the pan nonstick and easy to clean up,cooking with little oil for healthy diet. Smokeless, green & healthy .Ensures fast, even heat distribution,4mm thicken bottom provides a stable heat distribution during cooking, rapidly heating up, saves time and energy.
- 【Multi-purpose & Suitable for All Heat Sources】This fry pan is multifuntional,you can use it to cook delicious stir-fry, steaming, roasting, boiling, baking meals and more.The uniform heat flat bottom allows it to be placed evenly over heat source and suitable for using on all stove such as electric, induction, gas and ceramic stoves etc.
- 【Standable Glass Lid & Silicone Spatula Includes】The stand-free glass lid is heat and shatter resistant which prevents splatters, seals in the flavor and nutrients for a healthier and better tasting food. And the silicone spatula is easy to use and clean.
- 【100% Satisfaction Service】Aneder wok pan enjoys 45 days money back and lifetime technical support. Purchase with worry free! If you have any problem with the product, please contact us freely.
Pros
- Big but not heavy
- Have self-standing lids
- Great glass vented lid
- Handles don’t get hot
- Hold enough food for the entire family
Cons
- No directions about attaching the lids
Buying Guides
You have read through the customers’ feedback on the best woks, but are still confused when shopping for one for yourself, aren’t you? Let’s check the below criteria to know what you need to look for.
Durability
Durability is important because woks is a long-term investment. You don’t want to throw your money out of the window because your wok breaks down after such a short time.
The material plays an important role in making your woks durable and sturdy. If you want your wok to last long, you should choose one that is made of carbon steel and cast iron. If you plan to cook at a high temperature, heat resistance will also contribute to durability. Also, pay attention to the handle because it needs to be well-constructed.
Warranty
You should check on the warranty before buying a wok so that you can know how long you can receive help from the manufacturers.
Some famous brands offer a lifetime warranty and it proves that they are so confident about the quality of their woks.
In case your work does not come with a lifetime warranty, you should opt for one with a 25-year-warranty at the very least.
Diameter and size
Wok sizes usually range from 10 inches to 20 inches. Depending on your requirements and needs, you can buy a wok in a suitable size. Normally, a 12 – 14 inch wok can satisfy almost all your needs on a daily basis.
You may go for a bigger wok if you regularly feed a large number of people or throwing parties is your hobby.
Handles
Although a handle is just a part of a wok, it is something we should not ignore. We must select one with a comfortable handle to hold or we will hurt ourselves when constantly mixing the ingredients. A slippery handle can even pose a health hazard if they slip from your hands and come into contact with your body while they are hot.
If it is too hard for you to imagine what kind of handle is good enough for your use, you should directly visit a store and have a look.
FAQs
How do I pre-season woks?
If you have a cast iron wok, pre-seasoning is a must-have step.
First, you need to clean your wok properly with a sponge and soap to remove all the dust and germs. Then use hot, soapy water to scrub the inside and the outside of the wok.
To season your wok, you will have to use an oil with a high heating point because the food you cook will be very hot. The oil should be refined and have a neural flavor like peanut oil or sunflower oil. You can either season your wok with the help of the stovetop or the oven.
Can I Use a Wok Ring With an Electric Stove?
Either Yes or No.
If you are using an electric coil stovetop, a wok ring won’t sit very well on top of the coils. Therefore, you should not include a wok ring in this case.
Meanwhile, if you are using an electric glass-ceramic stovetop, you would need to use a round-bottomed wok with a wok ring.
However, because a wok ring may cause damage to the surface of the stovetop, you should not use a wok or a wok ring for this kind of stovetop.
How Hot Should I Make the Burners Under my Wok?
If you are using a porcelain (glass-ceramic) top electric stove or a coiled electric stove, please make sure that you preheat your wok slowly. Increase the temperature gradually to about 3000 watts.
Do not apply maximum heat to the cold wok or any carbon steel cookware because it will make them warp.
Final Thoughts
If you are looking for the best wok for electric stoves, you’re in luck, then!
This article has broken down what we found so we are sure that you can make a good decision for your purchase.
source https://www.annisarestaurant.com/best-woks-for-electric-stoves/


















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